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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. soy sauce
- 2 Tbsp. peanut butter (powdered peanut butter or almond butter. I have tried with all of them andPB fit mixed with 2 tbsp creamy peanut butter is my is my preference. You may have to add some water if the mixture is too thick)
- 1 1/2 tsp. sweetener (Stevia)
- 1 tsp. Sriracha hot sauce
- 1 tsp. sesame seed oil (optional, this flavor can be overwhelming for some)
- 1 tsp. rice vinegar (is recommended, but you could sub wine vinegar or apple cider vinegar, use less of ACV)
- 5 garlic cloves (Minced, or to taste)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium970mg40% |
| Potassium105mg3% |
| Protein3g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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