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Susan Smith: "Delicious! 👍🏼👍🏼 from the 11yo & husband and w…" Read More
12Ingredients
40Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless skinless chicken breasts (about 8 ounces each)
- 3 oz. capicola (hot or sweet, can also use salami or proscuitto)
- 3 oz. sharp provolone cheese (or asiago or mozzarella)
- 2 Tbsp. olive oil
- 1 tsp. kosher salt
- 1/4 tsp. ground black pepper
- 1/2 tsp. garlic powder
- 4 oz. mascarpone cheese
- 1 Tbsp. butter
- 1/4 tsp. kosher salt
- 2 Tbsp. pepperoncini (chopped, plus more for garnish)
- 2 Tbsp. chopped basil (or parsley, for garnish, optional)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1370mg57% |
| Potassium840mg24% |
| Protein47g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Susan Smith 4 years ago
Delicious! 👍🏼👍🏼 from the 11yo & husband and will def make again. I didn’t have mascarpone so subbed cream cheese for the sauce which worked great.