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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. shrimp (large or medium fresh ocean, peeled)
- 8 large free range eggs
- 3 Tbsp. grass-fed butter (softened)
- 2 Tbsp. crushed garlic (fresh or dried)
- 1 Tbsp. hot chili (fresh or dried)
- 1 tsp. salt (to taste)
- 1 tsp. pepper (to taste)
- 3 avocados (medium, ripe)
- 1/2 cup red onions (diced)
- 1/2 cup cucumber (diced)
- 2 Tbsp. parsley (freshly chopped)
- 2 Tbsp. mayonnaise (Keto-Friendly)
- 1 orange zest (medium, and juice)
- 1 Tbsp. olive oil
- 1 tsp. salt (to taste)
- 1 tsp. pepper (to taste)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol705mg235% |
| Sodium1700mg71% |
| Potassium1280mg37% |
| Protein51g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber12g48% |
| Sugars4g |
| Vitamin A30% |
| Vitamin C45% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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