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11Ingredients
40Minutes
90Calories
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Ingredients
US|METRIC
44 SERVINGS
- 1 chickens (1 rotisserie chickenrotisserie)
- 7 oz. cream cheese
- 1/3 cup mayonnaise
- 1 bell peppers (1 red bell pepperred)
- 1 onions (1 yellow onionyellow)
- 2 Tbsp. tex mex seasoning
- 7 oz. shredded cheese
- salt
- pepper
- 17 oz. lettuce
- 4 Tbsp. olive oil
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium100mg4% |
| Potassium125mg4% |
| Protein8g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A20% |
| Vitamin C8% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
SherrylAnn Stewart 5 years ago
This was just so so. Just throwing ingredients into a casserole dish just didn't cut it. The bell pepper and onion should have been sauteed to soften, the cream cheese should have been melted. The flavor wasn't bad, it was more the texture and feeling like it wasn't cooked at all. I may try it again with some tweaking.
Bothun 5 years ago
I've made this twice. the 2nd time I sauteed the onion and pepper first. It turned out much better.
Mapes 6 years ago
Delicious and oh so creamy! Instead of tex-mex seasoning, I used 2 TBSP of Fajita seasoning. Meal was a huge hit with my family. Will make this again real soon.
Rachel 6 years ago
This was delicious!!! I use boneless skinless chicken and then just shredded it as I only had that on hand. I added garlic salt instead of regular salt and some red Chili flakes too for a little extra flavour. It was amazing and so easy to make.