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Anisa Chism: "Easy and tasty. I used New Mexico chilies which a…" Read More
8Ingredients
25Minutes
170Calories
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Ingredients
US|METRIC
16 SERVINGS
- 1 1/4 cups diced green chiles (280g)
- 8 oz. cream cheese
- 1 cup sour cream
- 3 cups shredded cheese (Mexican blend)
- 1/2 tsp. garlic salt
- 1/2 tsp. cumin
- 1/2 tsp. paprika
- 1/2 tsp. salt
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium310mg13% |
| Potassium75mg2% |
| Protein7g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium20% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Anisa Chism 5 years ago
Easy and tasty. I used New Mexico chilies which added a little more heat. My friends who are not doing Keto loved it as well. Will add to the rotation.