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9Ingredients
10Minutes
1010Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 chicken thighs (cut into bite-size thin strips)
- 4 spring onions
- 2 cups mushrooms (flat or mixed variety)
- 2 liters chicken stock (or vegetable stock)
- 2 inches ginger (knob of, grated finely)
- 3 garlic cloves (minced)
- 1 Tbsp. sesame oil
- 2 Tbsp. ghee
- sea salt
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1010Calories from Fat590 |
% DAILY VALUE |
Total Fat66g102% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol310mg103% |
Sodium1190mg50% |
Potassium1430mg41% |
Protein76g |
Calories from Fat590 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber1g4% |
Sugars12g |
Vitamin A15% |
Vitamin C20% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kate 4 years ago
It was a little bland, but overall pretty good. I used a nice bone stock and added some fresh parsley. Not sure what it needed, but something was missing to make this awesome.