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Ingredients
US|METRIC
4 SERVINGS
- 1 organic chicken (small, about 3lbs)
- 12 cups water
- 2 chicken broth cubes (I used organic cubes that are free of MSG.)
- 4 large eggs
- 2 Tbsp. salt
- 2 shirataki noodles (packs, about 1 lbs in total)
- 6 green onions (chopped)
- 4 Tbsp. gluten free soy sauce
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