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Ingredients
US|METRIC
4 SERVINGS
- 3 chicken breasts
- 2 stalks celery (chopped)
- 1 tsp. pepper
- 1 tsp. salt (to taste)
- 1 cup carrots (chopped)
- 1 cabbage (medium, chopped)
- 1 chicken bouillon cube
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium1080mg45% |
| Potassium1310mg37% |
| Protein39g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A100% |
| Vitamin C200% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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