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|Calories90Calories from Fat70|
|% DAILY VALUE|
|Calories from Fat70|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Nancy K. 3 months ago
I added some Trader Joe’s everything but the bagel seasoning to the mix, and then I also sprinkle some on top. Really good… The other thing I did differently, was to chill the dough a little before rolling it out, and then popping it in the freezer on the tray after rolling it out so that it was cold when I went in the oven. Turned out really well.
Anelya G. 4 months ago
Great recipe! Will make again for sure!
William C M. 6 months ago
Turned out perfectly! Firm and Flaky!
Erika Shelby 6 months ago
These crackers were very yummy, and so easy to make. I can’t wait to make them for a party!
Hoerner 7 months ago
LOVE these crackers. They are delicious and melt in your mouth. I've been looking for a keto cracker and this fits the bill precisely. My dough held together wonderfully. (I used 1/4 cup carton egg whites- which equals 2 egg whites) I followed the directions, and kept the dough on the bottom parchment, sliding it onto the baking sheet. I baked them for 20 minutes. They break apart beautifully once cooled. Will make again for sure.
Latigo 7 months ago
These are excellent. Great seasoned with Creole seasoning, or you can mix some cinnamon and sweetener and they’ll be like graham crackers.
Ryan-Ashley B. 8 months ago
super amazingly easy and taste better than normal crackers!! my family loves them. I definitely will be making more
Raja'a Awwad 8 months ago
İt works and tastes buttery but needs some more salt than the mentioned in the recipe
Layla a year ago
I don’t know why it didn’t work out, but I’ve tried it twice and they don’t hold together