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Marty Waltman: "Great! Everyone loved it. I used regular soy sauc…" Read More
13Ingredients
29Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter (or ghee)
- 2 lb. sirloin steak (cut into cubes, you can also use beef stew meat)
- 1/2 diced onion
- 6 oz. white mushrooms (sliced)
- 1 tsp. minced garlic
- 1 tsp. dried thyme
- 1 tsp. sea salt
- 1/2 tsp. fresh ground pepper
- 1 1/2 cups beef broth
- 6 oz. cream cheese (cubed)
- 1 Tbsp. coconut aminos
- 1 Tbsp. Dijon mustard
- 4 oz. sour cream
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories580Calories from Fat320 |
% DAILY VALUE |
Total Fat36g55% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol170mg57% |
Sodium1210mg50% |
Potassium1120mg32% |
Protein56g |
Calories from Fat320 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber1g4% |
Sugars4g |
Vitamin A20% |
Vitamin C4% |
Calcium15% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Marty Waltman 2 years ago
Great! Everyone loved it. I used regular soy sauce instead of coconut amino and it was great.
Jacki Ackerman 2 years ago
This was really good. Next time I'll either do about 1/2 the meat or double the sauce, but other than that, quite tasty. I used shickpea noodles when serving.
Nummily 4 years ago
Great! I added paprika, an extra 4oz of cream cheese, an extra clove of garlic, and a splash of lemon juice.
Gretchen Burton 4 years ago
OMG! I made this the other day, it was so good. I served it over spaghetti squash. This is definitely a keeper.