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14Ingredients
35Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup almond flour
- 1/2 cup Parmesan
- 1/2 tsp. kosher salt
- 1/4 tsp. pepper
- 1 lb. jumbo shrimp (peeled and deveined)
- 1 egg (beaten)
- 1/2 cup mayo
- 1 Tbsp. Sriracha
- 1 lime
- 2 Tbsp. rice vinegar
- 1 tsp. garlic powder
- 2 Tbsp. soy sauce
- 2 Tbsp. Swerve
- 1 Tbsp. ginger paste
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium1440mg60% |
| Potassium350mg10% |
| Protein36g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Lindsey 3 years ago
I made this with chicken breast, air fried at 400 for 10 minutes and it was great!
Michelle Wolkins 5 years ago
Fabulous flavor! The sauce was very yummy and I’ll use it over and over again for other meals