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Ingredients
US|METRIC
4 SERVINGS
- 2 avocados (Large Ripe)
- 1/2 bag pork rinds
- 3 tsp. cumin
- 1/2 tsp. cayenne pepper
- 1 tsp. garlic powder
- 1/2 tsp. onion powder
- 1 tsp. chili powder
- 1/2 cup cheeses (Shredded Mexican Blend, or Pepper Jack)
- 1/4 can diced tomatoes and green chilies (RoTel Fire Roasted)
- 2 Tbsp. sour cream
- 1 jalapeno (Sliced)
- 1 green onion (Fresh, Sliced)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium110mg5% |
| Potassium620mg18% |
| Protein7g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber8g32% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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