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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. taco meat (cooked)
- 1 cup sour cream
- 1 cup guacamole
- 1 cup salsa
- 1 cup lettuce
- 1 cup mexican blend cheese
- 4 oz. sliced black olives
- 1 cup cherry tomatoes
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1080mg45% |
| Potassium480mg14% |
| Protein15g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C10% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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