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Ingredients
US|METRIC
4 SERVINGS
- 130 grams basmati rice
- 1 brown onion
- 50 grams coconut cream (solid)
- 20 grams coriander
- free range eggs (British, <span class="strong">†</span>)
- 1 garlic clove
- 1 tsp. nigella seeds
- 30 grams sultanas
- vegetable stock (pot<span class="strong">†</span>)
- 1 tsp. ground turmeric
- 1 Tbsp. curry powder
- 300 grams sweet potatoes
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium800mg33% |
| Potassium470mg13% |
| Protein7g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A230% |
| Vitamin C10% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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