Kerala Style Chicken Stew Recipe | Yummly
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Kerala Style Chicken Stew

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21Ingredients
60Minutes
740Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 tablespoons coconut oil
  • 2 green cardamom
  • 3 clove
  • 1 inch cinnamon
  • 4 black peppercorn
  • 1 bay leaf
  • 2 cups onion (Thinly sliced)
  • 1 teaspoon ginger (Finely chopped)
  • 1 teaspoon garlic (Finely chopped)
  • 2 green chilli (Slit into half)
  • 12 curry leaves
  • 750 grams chicken
  • 1 cup coconut milk (Thin)
  • salt (to taste)
  • 1/4 cup potato (Peeled and cubed)
  • 1/4 cup carrot (Peeled and cubed)
  • 2 tablespoons cashew nut (paste - 2 tbsp)
  • 1 cup coconut milk (Thick, 1 cup)
  • 1 tablespoon coconut oil
  • 5 pearl onions (Small, Sliced)
  • 12 curry leaves
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    NutritionView More

    740Calories
    Sodium16% DV380mg
    Fat78% DV51g
    Protein86% DV44g
    Carbs11% DV33g
    Fiber28% DV7g
    Calories740Calories from Fat460
    % DAILY VALUE
    Total Fat51g78%
    Saturated Fat39g195%
    Trans Fat
    Cholesterol120mg40%
    Sodium380mg16%
    Potassium1240mg35%
    Protein44g86%
    Calories from Fat460
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber7g28%
    Sugars16g32%
    Vitamin A30%
    Vitamin C120%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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