Kerala Parota, Flaky Kerala Paratha Recipe | Yummly

Kerala Parota, Flaky Kerala Paratha

TARLADAL
8Ingredients
20Minutes
180Calories

Ingredients

US|METRIC
  • 1 1/4 cups plain flour (maida)
  • 1/4 teaspoon baking soda
  • 1 teaspoon sugar
  • 1 tablespoon oil
  • salt (to taste)
  • 1/2 teaspoon oil (for kneading)
  • 4 1/2 teaspoons oil (for greasing and brushing)
  • oil (for cooking)
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    NutritionView More

    180Calories
    Sodium8% DV180mg
    Fat15% DV10g
    Protein6% DV3g
    Carbs7% DV20g
    Fiber3% DV<1g
    Calories180Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium180mg8%
    Potassium30mg1%
    Protein3g6%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber<1g3%
    Sugars<1g2%
    Vitamin A
    Vitamin C
    Calcium0%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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