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Kentucky Southern Squash Casserole
THESE OLD COOKBOOKS8Ingredients
55Minutes
320Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups yellow squash
- 1/4 cup butter
- 1 cup shredded cheddar cheese
- 1 tsp. dried minced onion
- 1 tsp. salt
- 1/4 tsp. pepper
- 1/2 butter crackers (sleeve, crushed)
- 10.5 oz. cream of chicken soup
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1350mg56% |
| Potassium590mg17% |
| Protein11g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C60% |
| Calcium25% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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