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Ingredients
US|METRIC
6 SERVINGS
- 2 cups flour
- 2 eggs (separated)
- 1/2 cup butter (at room temperature)
- 1/4 cup sugar
- 1/2 cup milk
- 1/2 cake (yeast, this is the equivalent of 21⁄4 quarter teaspoons active dry yeast)
- 1/2 tsp. salt
- kosher salt (for the top of the bread)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium620mg26% |
| Potassium160mg5% |
| Protein10g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C0% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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