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Ingredients
US|METRIC
6 SERVINGS
- 8 oz. elbow macaroni (uncooked)
- 3 Tbsp. butter
- 3 Tbsp. all-purpose flour
- 2 1/2 cups whole milk
- 1/4 tsp. onion powder
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 2 cups shredded Gruyere cheese (divided, can use swiss cheese)
- 8 oz. cooked turkey (chopped)
- 6 slices bacon (cooked and chopped)
- 1 tomato (chopped)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium670mg28% |
| Potassium460mg13% |
| Protein34g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium50% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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