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Ingredients
US|METRIC
3 SERVINGS
- 80 grams rice flour
- 1 Tbsp. tapioca flour
- 1/2 Tbsp. wheat starch (（澄粉）)
- 450 mL water
- 1/2 tsp. salt
- 1/2 Tbsp. cooking oil
- 200 grams fresh prawns (diced, / char siew, For char siew recipe, you can refer here.)
- 1 tsp. corn flour
- 1/2 tsp. sesame oil
- 1 dash pepper
- 40 mL light soya sauce (adjust according to how salty you prefer it to be)
- 60 mL water
- 1 1/2 tsp. sugar
- 1/4 tsp. chicken (powder)
- 1/4 tsp. sesame oil
- spring onion (Some diced)
- XO sauce (Some)
- fried shallots (Some)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1360mg57% |
| Potassium240mg7% |
| Protein13g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber<1g4% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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