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Ingredients
US|METRIC
4 SERVINGS
- 6 Tbsp. butter (room temperature)
- 1 tsp. chili paste
- 1/2 cup mascarpone cheese (Wisconsin, softened)
- 2 scallions (thinly sliced, white and green parts)
- 1/4 cup tomatoes (small dice)
- 4 slices country style white bread
- 4 slices provolone cheese (Wisconsin)
- 1/2 cup arugula
- 1 cup lobster (cooked Maine, coarsely copped)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium600mg25% |
| Potassium150mg4% |
| Protein11g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C6% |
| Calcium30% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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