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Ingredients
US|METRIC
4 SERVINGS
- 4 green chili (hari mirch, sliced)
- 1 Tbsp. cilantro (chopped fresh)
- salt (to taste)
- 1 tsp. Garam Masala
- 2 jackfruit (20 ounce cans jackfruit, cut into 2-inch pieces)
- 1 tsp. chile powder
- 1 Tbsp. coriander (ground)
- 1 Tbsp. turmeric (ground)
- 2 Tbsp. tomato paste
- 2 tomatoes (large, chopped)
- 1 Tbsp. white sugar
- 1 onion (large, chopped)
- 4 cloves garlic (minced)
- 2 Tbsp. ginger (grated fresh)
- 1 Tbsp. cumin seeds
- 1 Tbsp. vegetable oil
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