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Kasha Murgir Mangsho - Chicken curry with thick gravy
BAISALI'S HOMELY KITCHEN17Ingredients
15Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams chicken (cut into small pieces)
- 4 potato (medium size)
- 1/2 onion (large, for paste)
- 1/2 onion (large, chopped)
- 1 medium tomato (Large or 2, chopped)
- 2 green chili
- 1 Tbsp. ginger paste
- 1 Tbsp. garlic paste
- 2 tsp. red chili powder (Kashmiri)
- 2 tsp. turmeric powder
- 2 bay leaves
- 2 tsp. Garam Masala
- 1 tsp. jeera (/ Cumin powder)
- salt (as per taste)
- 1 tsp. sugar (optional if you have no issue with sugar)
- 7 Tbsp. mustard oil (you can use vegetable oil also if you do not like the pungent smell of mustard oil)
- 1 tsp. ghee (optional)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium350mg15% |
| Potassium1480mg42% |
| Protein31g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C180% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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