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Kasbah Ribeye With Grilled Onions Gourmet Mushrooms & Mint Butter
ALLY'S KITCHEN17Ingredients
45Minutes
1780Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 Tbsp. brown sugar
- 1 1/2 tsp. ground cumin
- 1 tsp. dried tarragon
- 2 1/2 tsp. dried mint (divided)
- 1 tsp. sea salt
- 1 tsp. garlic powder
- 1/2 tsp. onion powder
- 1/2 tsp. paprika
- 1/2 tsp. chili pepper (chipotle)
- 1/2 tsp. Jamaican allspice
- 1/4 cup olive oil (+ 3 Tbl.)
- 2 lb. ribeye steak (thickcut bone-in)
- 1/2 sweet onion (large, sliced in thin half-moon pieces)
- 1/4 cup currants
- 1 cup mushroom (gourmet, blend, cremini, shitaki, oyster, roughly chopped)
- 2 Tbsp. butter (melted)
- cooking spray
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NutritionView More
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1780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1780Calories from Fat1250 |
| % DAILY VALUE |
| Total Fat139g214% |
| Saturated Fat47g235% |
| Trans Fat |
| Cholesterol365mg122% |
| Sodium1570mg65% |
| Potassium1840mg53% |
| Protein108g |
| Calories from Fat1250 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium10% |
| Iron90% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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