Kasbah Ribeye With Grilled Onions Gourmet Mushrooms & Mint Butter

ALLY'S KITCHEN
17Ingredients
45Minutes
1780Calories

Ingredients

US|METRIC
  • 1 tablespoon brown sugar
  • 1 1/2 teaspoons ground cumin
  • 1 teaspoon dried tarragon
  • 2 1/2 teaspoons dried mint (divided)
  • 1 teaspoon sea salt
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon chili pepper (chipotle)
  • 1/2 teaspoon Jamaican allspice
  • 1/4 cup olive oil (+ 3 Tbl.)
  • 2 pounds ribeye steak (thickcut bone-in)
  • 1/2 sweet onion (large, sliced in thin half-moon pieces)
  • 1/4 cup currants
  • 1 cup mushroom (gourmet, blend, cremini, shitaki, oyster, roughly chopped)
  • 2 tablespoons butter (melted)
  • cooking spray
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    NutritionView More

    1780Calories
    Sodium65% DV1570mg
    Fat214% DV139g
    Protein212% DV108g
    Carbs6% DV18g
    Fiber12% DV3g
    Calories1780Calories from Fat1250
    % DAILY VALUE
    Total Fat139g214%
    Saturated Fat47g235%
    Trans Fat
    Cholesterol365mg122%
    Sodium1570mg65%
    Potassium1840mg53%
    Protein108g212%
    Calories from Fat1250
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber3g12%
    Sugars11g22%
    Vitamin A15%
    Vitamin C20%
    Calcium10%
    Iron90%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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