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Karuveppilai Chutney Recipe (A Healthy Curry Leaves Chutney)
ARCHANA'S KITCHEN6Ingredients
45Minutes
20Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups fresh curry leaves (packed, the fresher the better)
- 1 Tbsp. channa dal
- 1 Tbsp. black pepper
- 1/2 tsp. fenugreek seeds
- 1 Tbsp. cumin seeds
- salt (to taste)
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NutritionView More
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20Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories20Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium70mg2% |
| Protein1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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