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Karina's Gluten-Free Banana Nut Bread
GLUTEN-FREE GODDESS14Ingredients
60Minutes
350Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 cup bananas (mashed ripe, roughly three medium bananas- keep it at 1 cup)
- 2 free range eggs (large organic, beaten)
- 1/4 cup canola oil (organic Non-GMO, coconut oil, or grape seed oil)
- 1 1/4 cups light brown sugar (lightly packed)
- 1 cup brown rice flour (or sorghum flour)
- 1/2 cup tapioca starch (or potato starch, not potato flour)
- 1 Tbsp. rice bran
- 2 tsp. baking powder
- 3/4 tsp. xanthan gum
- 1/2 tsp. baking soda
- 1/2 tsp. fine sea salt
- 2 tsp. bourbon vanilla extract
- 1 tsp. ground cinnamon
- 1 cup walnut pieces
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium310mg13% |
| Potassium220mg6% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber3g12% |
| Sugars29g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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