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Ingredients
US|METRIC
6 SERVINGS
- 10 oz. mixed greens
- 1 avocado (ripe, peeled, pitted and chopped)
- 1 tomatoes (ripe, chopped)
- 6 oz. black olives (drained)
- 6 pepper (Greek pepperoncini)
- 1/4 cup olive oil
- 2 tsp. white vinegar
- 2 tsp. garlic salt
- 1 tsp. dried oregano
- 1 tsp. dried basil
- 3 oz. grated Parmesan cheese
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium480mg20% |
| Potassium340mg10% |
| Protein7g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A80% |
| Vitamin C25% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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