Kapumasi's Chicken Stew Recipe | Yummly
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Kapumasi's Chicken Stew

VISHALMISTRY3808
19Ingredients
80Minutes
550Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 800 grams chicken pieces
  • salt (to Taste)
  • 1 teaspoon pepper
  • 1 teaspoon red chilies (Chopped)
  • 1 teaspoon garlic
  • 1 teaspoon ginger
  • 1/2 teaspoon tumeric
  • 2 teaspoons paprika
  • 1/2 teaspoon ground cumin (& Corainder)
  • lemon juice
  • oil
  • 1 onion (Chopped)
  • 4 tomatoes (Grated)
  • carrots (Cut however you like)
  • baby potatoes (How ever many u would like)
  • 250 grams mushrooms (Quartered)
  • 1 packet chicken soup (Knorr)
  • 1 Knorr Chicken Stock Pot
  • lemon slices
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    Directions

    1. Cut chicken pieces to desired size, and marinate with the salt, pepper, red chilies, garlic, tumeric, paprika, ground cumin & coriander and lemon juice, Marinate overnight or for 30 mins.
    2. Add Oil to a deep pot, and saute the onions until golden brown.
    3. Add the chicken and brown
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    NutritionView More

    550Calories
    Sodium15% DV360mg
    Fat54% DV35g
    Protein82% DV42g
    Carbs5% DV16g
    Fiber20% DV5g
    Calories550Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol150mg50%
    Sodium360mg15%
    Potassium1070mg31%
    Protein42g82%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber5g20%
    Sugars7g14%
    Vitamin A110%
    Vitamin C80%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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