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Ingredients
US|METRIC
4 SERVINGS
- 1 gooseberry (small Tamarind, Size)
- 1/4 tsp. turmeric powder
- asafoetida (Asafetida / Hing a Pinch)
- salt (To taste)
- 3 curry leaves
- 1 tsp. ghee (Clarified butter)
- 2 tsp. toor dal
- 2 tsp. coriander seeds
- 1 tsp. peppercorns
- 1 red chili
- 1 clove garlic
- 1 tsp. cumin seeds
- long pepper (Kandanthippili 3-4)
- 1 tsp. ghee (Clarified butter)
- 1 tsp. mustard seeds
- 1 red chili
- 3 curry leaves
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