Kale and Walnut Pesto

FRESH PORK MARKET
7Ingredients
15Minutes

Ingredients

US|METRIC
  • 1 bunch kale (washed and stems removed)
  • 1 handful parsley (optional)
  • 3/4 cup olive oil (or sunflower)
  • 1/3 cup walnuts (toasted and roughly chopped)
  • 1/2 cup cheese (grated hard salt, like parmesan, asiago, pecorino or aged cheddar.)
  • 2 cloves garlic (papery wrapping still on)
  • 1 teaspoon sea salt
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