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11Ingredients
50Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 3 sweet potatoes (large, peeled and diced)
- 2 Tbsp. olive oil
- 1/2 tsp. salt
- 1/2 tsp. ground black pepper
- 4 cups farro (cooked)
- 1 bunch kale (washed and roughly chopped)
- 1 clove garlic (finely minced)
- 1 Tbsp. ginger (finely minced)
- 2 Tbsp. olive oil
- 3 Tbsp. orange juice
- 1 Tbsp. honey
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