Kale and Smoked Bacon Salad with Zinfandel Vinaigrette Recipe | Yummly
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Kale and Smoked Bacon Salad with Zinfandel Vinaigrette

BON APPÉTIT
7Ingredients
┅Seconds
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Kale and Smoked Bacon Salad with Zinfandel Vinaigrette
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Ingredients

US|METRIC
12 SERVINGS
  • 6 Tbsp. vinegar (Zinfandel, or other red wine vinegar)
  • 1/2 cup shallots (chopped, about 2 large)
  • 1 tsp. Dijon mustard
  • 1/4 cup extra virgin olive oil
  • 12 oz. smoked bacon
  • 2 Tbsp. coarse kosher salt (plus additional, for seasoning)
  • 4 bunches kale (center stems removed, leaves torn into large pieces)
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