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Kale and Egg Breakfast Pizza
THE LITTLE FERRARO KITCHEN9Ingredients
15Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 naan bread
- 1/2 cup kale (cooked, or frozen and defrosted)
- 7 cherry tomatoes (cut in half, or 1 small one, chopped)
- 1/4 cup mozzarella cheese (torn into pieces)
- 2 Tbsp. sour cream (or yogurt or ricotta cheese)
- 1 egg
- grated Parmesan cheese (Freshly)
- salt
- pepper
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium400mg17% |
| Potassium180mg5% |
| Protein7g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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