Kale and Cranberry Quinoa Salad with Walnuts and Apple Sage Salad Dressing

KARISSA'S VEGAN KITCHEN!
7Ingredients
40Minutes
450Calories

Ingredients

US|METRIC
  • 1 cup dry quinoa
  • 2 cups kale (chopped or torn into bite size pieces)
  • 2 teaspoons vegetable stock
  • 1 pinch salt
  • 2/3 cup dried cranberries
  • 2/3 cup walnuts
  • 1/2 cup dressing (Apple Sage, or to preference)
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    NutritionView More

    450Calories
    Sodium4% DV95mg
    Fat48% DV31g
    Protein20% DV10g
    Carbs13% DV38g
    Fiber20% DV5g
    Calories450Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol
    Sodium95mg4%
    Potassium420mg12%
    Protein10g20%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A60%
    Vitamin C35%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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