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Ingredients
US|METRIC
6 SERVINGS
- 50 grams kale
- 1 handful fresh basil
- 1 clove garlic
- 100 grams roasted cashew nuts
- 30 grams vegan Parmesan (or your favourite parmesan)
- 6 Tbsp. olive oil
- black pepper (a good grinding of)
- 400 grams spaghetti
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium115mg5% |
| Potassium310mg9% |
| Protein12g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C20% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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