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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup pistachios
- 1 clove garlic
- 2 1/2 cups kale
- 1/4 cup extra-virgin olive oil
- 1/3 cup Parmesan
- 1/2 Tbsp. lemon juice
- 1/2 tsp. salt
- 1/4 tsp. pepper
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium440mg18% |
| Potassium220mg6% |
| Protein6g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A70% |
| Vitamin C50% |
| Calcium15% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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