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Ingredients
US|METRIC
4 SERVINGS
- 2 sweet potatoes (large, sliced into thin rounds)
- 2 tsp. olive oil
- 1/2 cup quinoa
- 1 can chickpeas (rinsed and drained)
- 4 cups kale
- 4 tsp. miso
- 1/3 cup olive oil
- 1 lemon (large, zested and juiced)
- 1 garlic clove (minced)
- salt (/pepper)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium790mg33% |
| Potassium740mg21% |
| Protein12g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber10g40% |
| Sugars3g |
| Vitamin A300% |
| Vitamin C120% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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