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Kale Salad With Cranberry Vinaigrette and Walnuts
DELICIOUSLY ORGANIC10Ingredients
45Minutes
150Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1/2 cup red onion (thinly sliced)
- 1/2 cup cranberries
- 2 oranges (divided)
- 1 Tbsp. red wine vinegar
- 1 tsp. minced ginger
- 2 tsp. raw honey
- 3/4 tsp. sea salt (Celtic)
- 4 Tbsp. extra-virgin olive oil
- 2 bunches lacinato kale (thick end stems removed and thinly sliced)
- 1/2 cup chopped walnuts
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium220mg9% |
| Potassium150mg4% |
| Protein2g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C60% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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