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Ingredients
US|METRIC
4 SERVINGS
- 12 cremini mushrooms (stemmed removed)
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1/2 cup pesto (kale artichoke walnut)
- 2 Tbsp. gluten free oats
- 1 tsp. fresh thyme leaves (chopped roughly)
- 1 tsp. fresh parsley chopped (roughly)
- 2 Tbsp. walnuts (roughly chopped)
- 1 pinch salt (and pepper)
- 1 tsp. olive oil
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NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium290mg8% |
| Protein2g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g4% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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