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Shayna Chase: "Good but I used slivered almonds (1/4-1/2c) inste…" Read More
7Ingredients
10Minutes
210Calories
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Ingredients
US|METRIC
10 SERVINGS
- 6 cups kale (green, purple or dino, chopped)
- 1 Tbsp. extra-virgin olive oil
- 2/3 cup sesame seeds (raw organic, or hemp hearts)
- 2/3 cup extra virgin olive oil (or MCT oil)
- 8 green onions (green part only)
- 3 Tbsp. apple cider vinegar
- 1 1/4 tsp. sea salt (grey)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories210Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol |
Sodium310mg13% |
Potassium180mg5% |
Protein3g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate5g2% |
Dietary Fiber2g8% |
Sugars0g |
Vitamin A70% |
Vitamin C45% |
Calcium15% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Shayna Chase 4 years ago
Good but I used slivered almonds (1/4-1/2c) instead of sesame seeds, added a garlic clove and used some shallot instead of green onion. Also added lemon zest Reduced apple cider vinegar to 2tbl and reduced salt to 1 tsp And increased olive oil based on need for consistency