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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups kale leaves
- 1/3 cup cilantro leaves
- 1/3 cup pepitas
- 1 clove garlic
- 3/4 cup extra-virgin olive oil
- 1/4 tsp. salt
- 1/8 tsp. black pepper
- 1 Tbsp. nutritional yeast
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium310mg9% |
| Protein6g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A130% |
| Vitamin C90% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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