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Ingredients
US|METRIC
4 SERVINGS
- 1 leek (cleaned & chopped)
- 1 bunch scallions (chopped)
- 1 bunch kale (lacinto, chopped)
- 2 Tbsp. butter (separated)
- 1 lemon
- 4 eggs
- 2/3 cup plain greek yogurt
- 2 garlic cloves
- 1 tsp. fresh oregano
- chili powder
- salt
- pepper
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium390mg16% |
| Potassium810mg23% |
| Protein12g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A380% |
| Vitamin C280% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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