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10Ingredients
55Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 sweet potatoes (large, peeled and diced)
- 1 Tbsp. olive oil
- 200 grams leaves (cavolo nero, removed from stems and shredded)
- 1 Tbsp. lemon juice
- 250 grams puy lentils (cooked)
- 1 handful toasted pumpkin seeds
- 3 Tbsp. Tahini
- 3 Tbsp. olive oil
- 1 Tbsp. lemon juice
- salt
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium250mg10% |
| Potassium500mg14% |
| Protein9g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A260% |
| Vitamin C25% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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