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Ingredients
US|METRIC
4 SERVINGS
- 5 lb. beef short ribs (flanken style)
- 2 cups soy sauce
- 2 cups sugar
- 4 cloves garlic
- 1 inch ginger (grated)
- 1 tsp. sesame oil
- sliced green onions
- red chilies (Small)
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Directions
- Marinate over night
- Cook over high heat on the grill
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