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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. pasta (boiled according to package directions)
- 4 Tbsp. butter
- 1 shallot (diced)
- 1 cup pumpkin (Kabocha, cut into 1/4” cubes)
- 1 cup cooked turkey (cut into bite-size pieces)
- parmigiano reggiano
- 1 Tbsp. chopped parsley (or sage)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium180mg8% |
| Potassium550mg16% |
| Protein23g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A110% |
| Vitamin C15% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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