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KRAUTFLECKERL - AUSTRIAN CABBAGE PASTA WITH CARAMELIZED ONION AND BACON
VIENNA SUNDAY KITCHEN14Ingredients
55Minutes
790Calories
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Ingredients
US|METRIC
4 SERVINGS
- 180 grams bacon (3/4 cup, 6 oz)
- 500 grams pasta (Fleckerl, 18 oz)
- 1 onion
- 3 Tbsp. sugar
- 1 cabbage head (small)
- 125 mL sweet white wine (1/2 cup)
- 125 mL water (or soup 1/2 cup)
- salt
- pepper
- 2 tsp. sweet red pepper
- 4 caraway seeds
- 1/2 celery root
- 3 carrots (fein geraspelt)
- 4 Tbsp. parsley (klein gehackt)
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NutritionView More
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790Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories790Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol30mg10% |
Sodium660mg28% |
Potassium750mg21% |
Protein24g |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate118g39% |
Dietary Fiber7g28% |
Sugars18g |
Vitamin A160% |
Vitamin C25% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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