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KENTUCKY BREAD PUDDING WITH BOURBON SAUCE

THE SOUTHERN LADY COOKS
7Ingredients
25Minutes
190Calories
Read Directions

Ingredients

US|METRIC
  • 1 cup sugar
  • 6 tablespoons melted butter
  • 1/2 cup buttermilk
  • 1 tablespoon bourbon (or whatever amount is good for you. I use Woodford Reserve, made in Kentucky!)
  • 1/2 teaspoon baking soda
  • 1 tablespoon white corn syrup (or honey or maple syrup)
  • 1 teaspoon vanilla extract
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    NutritionView More

    190Calories
    Sodium6% DV150mg
    Fat14% DV9g
    Protein2% DV<1g
    Carbs9% DV28g
    Calories190Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium150mg6%
    Potassium30mg1%
    Protein<1g2%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate28g9%
    Dietary Fiber
    Sugars26g52%
    Vitamin A6%
    Vitamin C2%
    Calcium2%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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