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KENTUCKY BREAD PUDDING WITH BOURBON SAUCE
THE SOUTHERN LADY COOKS7Ingredients
25Minutes
190Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup sugar
- 6 Tbsp. melted butter
- 1/2 cup buttermilk
- 1 Tbsp. bourbon (or whatever amount is good for you. I use Woodford Reserve, made in Kentucky!)
- 1/2 tsp. baking soda
- 1 Tbsp. white corn syrup (or honey or maple syrup)
- 1 tsp. vanilla extract
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Potassium
| Calories190Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium150mg6% |
| Potassium30mg1% |
| Protein<1g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber |
| Sugars26g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium2% |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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