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22Ingredients
45Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. extra virgin olive oil
- 1/2 tsp. dried oregano
- 1/4 tsp. crushed red pepper
- 1 clove garlic (minced)
- 1 lemon
- 1 lb. large shrimp (cleaned)
- kosher salt
- freshly ground black pepper
- 1 baguette (cut in half lengthwise and then crosswise into 4 pieces total)
- extra virgin olive oil (for drizzling)
- 4 oz. crumbled feta cheese
- 3 Tbsp. dry white wine
- 2 Tbsp. extra virgin olive oil
- 3 cloves garlic (minced)
- 12 oz. artichoke hearts (jarred, drained)
- 8 oz. haricot vert (trimmed and cut in half)
- 1 pt. grape tomatoes
- 1/3 cup Kalamata olives (pitted and coarsely chopped)
- 2 Tbsp. capers (drained and coarsely chopped)
- 1 red onion (cut into chunks)
- kosher salt
- freshly ground black pepper
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol200mg67% |
| Sodium1270mg53% |
| Potassium900mg26% |
| Protein34g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber13g52% |
| Sugars8g |
| Vitamin A30% |
| Vitamin C80% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cruz 5 years ago
Amazing flavors. I made it with asparagus as I had no verts (green beans) and turned out great!