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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. toasted sesame oil
- 1 Tbsp. unsalted butter
- 1/4 onion (chopped)
- 3 cloves garlic (chopped)
- 1/2 inch ginger (square peeled, chopped)
- 1/2 tsp. freshly ground black pepper
- 1/4 tsp. salt
- 1/2 cup whole milk
- 4.6 oz. spam (cut into cubes)
- 2 Tbsp. gochujang (/Korean chili paste)
- 1 1/2 tsp. honey
- 2 cups cooked rice (preferably a day-old)
- 1/4 cup scallion (diced)
- 1 sheet nori seaweed (9" x 8 "/23 x 20 cm Japanese, torn into 1" pcs)
- 1 tsp. Japanese rice vinegar
- 1 tsp. Japanese rice vinegar
- 3/4 tsp. white wine vinegar
- 1/4 cup shredded cheddar cheese
- salt (to taste)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium850mg35% |
| Potassium160mg5% |
| Protein7g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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