Juniper-infused French 75

BROOKLYN SUPPER
8Ingredients
10Minutes

Ingredients

US|METRIC
  • 1/2 cup granulated sugar
  • 1/2 cup water
  • 2 tablespoons juniper berries
  • 3 inches rosemary sprig
  • 2 ounces gin
  • 2 ounces lemon juice (fresh squeezed, about one large lemon, zest strips reserved)
  • 3 tablespoons juniper (infused simple syrup)
  • prosecco (or Champagne)
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